Exploring General, Organic, & Biochemistry in the Laboratory

By William G. O'Neal • © 01/01/2017 • 608 Pages
Loose Leaf Format • Print ISBN 9781617316180 • eBook ISBN9781617316197

Table of contents

Laboratory Safety
10 Pages
Chapter 1: Basic Skills and Techniques
Chapter 1 Intro Material
2 Pages
Topic 1.1 General Principles of Measurement
7 Pages
Topic 1.2 Mathematical Concepts: Calculations Involving Data
3 Pages
Topic 1.3 Measuring and Transferring Chemicals
6 Pages
Topic 1.4 Heating and Cooling Methods Used in the Lab
4 Pages
Topic 1.5 Filtration and Centrifugation Methods Used in the Lab
4 Pages
Topic 1.6 Boiling Point Measurement
2 Pages
Topic 1.7 Melting Point Measurement
2 Pages
Chapter 2: Exploring Matter
Chapter 2 Intro Material
2 Pages
Lab 2.1 Be Skeptical: Think Like a Scientist
12 Pages
Lab 2.2 Finding Your Confidence: Laboratory Tools and Measurements
18 Pages
Lab 2.3 The More Things Change: Chemical and Physical Properties
14 Pages
Lab 2.4 Be Precise: Density and Measurement Precision
14 Pages
Chapter 3: Atoms, Elements, and Compounds
Chapter 3 Intro Material
4 Pages
Lab 3.1 All in the Family: Elements and the Periodic Table
12 Pages
Lab 3.2 Eat Your Wheaties: Nutritional Minerals in Cereal
14 Pages
Lab 3.3 That's Intense: Measuring Serum Iron Concentration
14 Pages
Lab 3.4 Puzzle It Out: Ionic Bonding (Includes Puzzle Pieces)
28 Pages
Lab 3.5 Learning to Share: Covalent Bonding
10 Pages
Chapter 4: Chemical Changes and Energy
Chapter 4 Intro Material
4 Pages
Lab 4.1 Tried and True: Formula of a Compound
12 Pages
Lab 4.2 Don't Lose Your Balance: Verification of Reaction Stoichiometry
12 Pages
Lab 4.3 Know Your Limits: Effect of Limiting Reagents in Stoichiometry
16 Pages
Lab 4.4 Make It Clear: Redox Titration of Povidone-Iodine
10 Pages
Lab 4.5 Moving Mountains: Reaction Rates and Equilibrium Systems
16 Pages
Chapter 5: Matter and Solutions
Chapter 5 Intro Material
4 Pages
Lab 5.1 A Lot of Hot Air: Simple Gas Laws in Action
14 Pages
Lab 5.2 Counting Calories: Calorimetry and Specific Heat
16 Pages
Lab 5.3 Like It or Not: Intermolecular Forces in Action
14 Pages
Lab 5.4 Take Your Medicine: Thin Layer Chromatography of Analgesic Drugs
14 Pages
Lab 5.5 It's No Problem: All About Solutions
14 Pages
Lab 5.6 Breaking Barriers: Osmosis and Dialysis
10 Pages
Chapter 6: Acids and Bases
Chapter 6 Intro Material
6 Pages
Lab 6.1 Breaking Up: Acid-Base Extraction
14 Pages
Lab 6.2 True Colors: pH Indicators
14 Pages
Lab 6.3 Pretty in Pink: Titration of Vinegar
10 Pages
Lab 6.4 The Buffer Zone: Neutralization Reactions and Buffers
12 Pages
Chapter 7: Organic Molecules
Chapter 7 Intro Material
6 Pages
Lab 7.1 Skeletons and Suffixes: Hydrocarbon Reactivity
16 Pages
Lab 7.2 Classifying Twins: Molecular Modeling and Isomerism
18 Pages
Lab 7.3 Mystery in a Bottle: Qualitative Analysis of Functional Groups
14 Pages
Lab 7.4 Lab Is Such a Headache: Synthesis of Aspirin
14 Pages
Lab 7.5 Mirror, Mirror: Chiral Carbons
16 Pages
Chapter 8: Biomolecules
Chapter 8 Intro Material
4 Pages
Lab 8.1 Let's Chew the Fat: Analysis of Lipids
12 Pages
Lab 8.2 Clean It Up: Formation and Evaluation of Soap
10 Pages
Lab 8.3 How Sweet It Is: Structures of Carbohydrates
16 Pages
Lab 8.4 Molecular Snippers: Hydrolysis of Carbohydrates
14 Pages
Lab 8.5 The Blue-Green Protein: Denaturation of Phycocyanin
12 Pages
Lab 8.6 Got Milk Sugar?: Lactase and Enzyme Activity
12 Pages
Lab 8.7 Why It Does a Body Good: The Components of Milk
16 Pages
Lab 8.8 Blueprint of a Strawberry: DNA Extraction
12 Pages
Lab 8.9 Don't Hold Your Breath: Biological Energy Production
12 Pages
Glossary
6 Pages
Index
6 Pages

General info

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